Marit Kvalvaag Pettersen
Nofima AS, Norwegian Institute for Food, Fisheries and Aquaculture Research, Norway
Biography
Marit Kvalvåg Pettersen completed her PhD in 2004 at the University of Life Sciences. She is a senior reserach scientist at the Nofima Food Research Institute and holds a position as Associated Adjunct Professor at the University of Life Science. She is the manager of the Strategic Research Program within food packaging at Nofima, and project manager of several research projects (national and European). She has published 20 papers in reputed journals and more than 20 papers/proceedings and scientific presentation at international conferences. She is a member of ETP “Food for Life†Scientific Working Group for Food packaging.