Food Import and Export
Importing of food refers to the movement of products into EU from countries outside the EU. When the foods are importing into EU it must contain with the general food principles of food laws set. The import of food stuff generally depends upon whether it is an animal origin or not should be grouped for example: Food containing animal products, Food that has no animal content, Composite products. While importing and exporting of food the general principles and requirements of food laws are needed. According to the Article 11-13 the food imported in to EU must comply with the relevant requirements of food law or conditions recognized at least equivalent thereto or, where an agreement is between the Community and the exporting country, with requirements contained therein.
- Food Inspection
- Food Certification
Related Conference of Food Import and Export
November 28-29, 2024
5th Annual Expo on Soil, Water and Environmental Sustainability
Bali, Indonesia
December 12-13, 2024
36th International Conference on Food Science and Technology
Prague, Czech Republic
April 17-18, 2025
9th International Conference on Food Chemistry, Nutrition and Safety
Madrid, Spain
June 16-17, 2025
8th International Conference on Nutrition, Food Science and Technology
Zurich, Switzerland
October 23-24, 2025
4th International Conference on Agroecology and Organic farming
Montreal, Canada
Food Import and Export Conference Speakers
Recommended Sessions
- Active and Intelligent Packaging
- Baby Food Packaging
- Beverage Technology
- Food Analysis
- Food and Beverage Marketing
- Food and Beverage Packaging
- Food Biotechnology and Nanotechnology
- Food Chemistry and Biochemistry
- Food Entrepreneur Investment Meet
- Food Import and Export
- Food Laws and Regulations
- Food Machinery
- Food Microbiology
- Food Package Testing
- Food Packaging and Shelf Life
- Food Packaging and Toxicology
- Food Packaging-Material Science & Technology
- Food Processing and Engineering
- Food Safety and Quality
- Food Security
- Food Supply Chain Management
- Food Technology
- Frozen Food Packaging
- Pharmaceutical Packaging
- Recent Advancement in Packaging
- Sustainable Packaging
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